In recent years carbohydrates have been studied
minutely, giving rise to a whole new terminology Glycobiology. This is in fact
the study of how carbohydrates affect our health. Scientists used to consider
carbohydrates as foods that were not very necessary to the body but now due to
Glycobiology they have discovered some surprising facts about carbohydrate
saccarides known as Glyconutrients.
There are 8 essential saccarides necessary to our
health that are being researched and are known as Glyconutrients. They are :
• Mannose
• Glucose
• Galactose
• Xylose
• Fuctos (not fructose)
• N-acetylglucosamine
• N-acetylneuramic acid
• N-acetylgalactosamine
What has Glycobiology discovered? Through research
science has disvovered vital molecules in our bodies that have a critical
effect on our health. Exactly what are glyconutrients?
With the aid of the electron microscope scientists
found trillions of tiny fibers sticking to the cell surfaces. They discovered
on looking more closely that these little appendages were in fact sugar
molecules called glyconutrients.
Scientists found that the function of these
glyconutrients is to stimulate activity and produce enzymes which :
- Act as blocking agents : To stop toxins from entering cells.
- Suppressing agents : That help stop malignant changes in cells.
- Glyconutrients help the body’s cells to communicate with each other.
- They strengthen the immune system
Due to environmental problems like green harvests
and processing of foods the natural sources of Glyconutrients has been
seriously reduced. This has led to depletion in our diets. If any of these
vital Glyconutrients are missing the immune system starts to fail and weaken
giving rise to disease and infections attacking the body. This results in our
deteriorating health.
The study of Glycobiology has developed important
supplements made up of these Glyconutrients, which when taken increase the
Glyconutrients in our bodies. With these supplements our bodies can heal and
strengthen our immune systems. This helps to reverse the spiral of ill health
and restore the body’s natural immunity to disease and infection. They also
help our bodies against toxins found in the air and soil by preventing thm from
penetrating our cells.
At first the study of Glycobiology was not taken
very seriously but now major universities have become involved in Glycobiology
studies and research. Also in USA, Canada, Europe and Japan over 30
biotechnology and pharmaceutical companies are now doing research into
Glyconutrients. A product of Glycobiology research has been Ambrotose. Now more
over 20,000 research papers on Glycobiology have been published in just one
year, making Glycobiology a serious and growing area of research.
Note : Glyconutrients are not intended to heal,
treat, or cure any disease.
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